MASTER
 
 

Lavender & Herbs - Culinary Products for the Marketplace

By Western Nevada College Specialty Crop Institute (other events)

Monday, June 25 2018 10:00 AM 3:00 PM PDT
 
ABOUT ABOUT

Beyond bath and beauty products, lavender has many culinary uses that offer an opportunity for small farms to develop value-added products for year-round sales. Adding other culinary herbs in the product line can expand sales even more. Join us at this workshop, and learn from two successful entrepreneurs how to create culinary products for your business enterprise. The workshop includes a hands-on demonstration on how to make simple, value-added lavender products.